Chocolate Peanut Butter Plunge Recipe

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Chocolate Peanut Butter Plunge
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Ingredients
4
Count
Nutrition
88
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. Microwave corn syrup & whipping cream in a large microwaveable bowl on HIGH for 1 1/2 minutes or until mixture comes to a boil.
  2. Remove from microwave, & add chocolate & peanut butter, stirring until completely melted.
  3. Best when served warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 87.76 Kcal (367 kJ)
Calories from fat 43.57 Kcal
% Daily Value*
Total Fat 4.84g 7%
Cholesterol 4.11mg 1%
Sodium 9.32mg 0%
Potassium 50.42mg 1%
Total Carbs 11.06g 4%
Sugars 9.92g 40%
Dietary Fiber 0.62g 2%
Protein 1.71g 3%
Iron 0.3mg 2%
Calcium 6.3mg 1%
Amount Per 100 g
Calories 393.69 Kcal (1648 kJ)
Calories from fat 195.47 Kcal
% Daily Value*
Total Fat 21.72g 7%
Cholesterol 18.44mg 1%
Sodium 41.81mg 0%
Potassium 226.18mg 1%
Total Carbs 49.64g 4%
Sugars 44.5g 40%
Dietary Fiber 2.77g 2%
Protein 7.67g 3%
Vitamin C 0.1mg 0%
Iron 1.3mg 2%
Calcium 28.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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