Snickers Bar - Copycat Recipe

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Ingredients:

Serving

Directions:

With the mixer on high speed, combine the corn syrup, butter, vanilla, peanut butter, and salt until creamy.
Slowly add the powdered sugar.
When the mixture has the consistency of dough, remove it from the bowl with your hands and press it into a lightly greased 9x9-inch pan.
Set in the refrigerator.
Melt the caramels in a small pan over low heat. When the caramel is soft, mix in the peanuts.
Pour the mixture over the refrigerated nougat in the pan.
Let this cool in the refrigerator.
When the refrigerated mixture is firm, melt the chocolate over low heat in a double boiler or in a microwave oven set on high for 2 minutes.
Stir halfway through cooking time. When the mixture in the pan has hardened, cut it into 2x1-inch sections.
Set each chunk onto a fork and dip into the melted chocolate. Tap the fork against the side of the bowl or pan to knock off any excess chocolate. Then place the chunks on waxed paper to cool at room temperature (less than 70 degrees F). This could take several hours, but the bars will set best this way.
You can speed up the process by placing the bars in the refrigerator for 30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1068.47 Kcal (4473 kJ)
Calories from fat	492.5 Kcal
		% Daily Value*
Total Fat	54.72g	84%
Cholesterol	6.25mg	2%
Sodium	1071.63mg	45%
Potassium	2334.42mg	50%
Total Carbs	136.24g	45%
Sugars	85.61g	342%
Dietary Fiber	1.59g	6%
Protein	12.69g	25%
Iron	0.7mg	4%
Calcium	83.3mg	8%

Amount Per 100 g
Calories	486.19 Kcal (2036 kJ)
Calories from fat	224.1 Kcal
		% Daily Value*
Total Fat	24.9g	84%
Cholesterol	2.84mg	2%
Sodium	487.63mg	45%
Potassium	1062.25mg	50%
Total Carbs	61.99g	45%
Sugars	38.96g	342%
Dietary Fiber	0.72g	6%
Protein	5.77g	25%
Iron	0.3mg	4%
Calcium	37.9mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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