Chocolate Peanut Butter Milksicles Recipe

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Chocolate Peanut Butter Milksicles
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Ingredients:

Directions:

  1. Combine splenda, cocoa and cornstarch in a medium saucepan and gradually whisk in milk.
  2. Place over medium heat and bring to a simmer whisking frequently.
  3. Reduce heat and simmer until thickened, about 2 minutes, whisking frequently.
  4. Remove from heat and stir in peanut butter until it melts.
  5. Spoon mixture into plastic cups.
  6. Sprinkle with candied confetti.
  7. Place cups in an 8-inch baking pan or pie pan.
  8. Place popsicle sticks in centers.
  9. Freeze until firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 187.41 Kcal (785 kJ)
Calories from fat 83.52 Kcal
% Daily Value*
Total Fat 9.28g 14%
Cholesterol 1.88mg 1%
Sodium 168.61mg 7%
Potassium 321.36mg 7%
Total Carbs 21.26g 7%
Sugars 8.48g 34%
Dietary Fiber 3.03g 12%
Protein 8.83g 18%
Vitamin C 0.6mg 1%
Iron 1mg 5%
Calcium 85.5mg 9%
Amount Per 100 g
Calories 202.1 Kcal (846 kJ)
Calories from fat 90.06 Kcal
% Daily Value*
Total Fat 10.01g 14%
Cholesterol 2.02mg 1%
Sodium 181.82mg 7%
Potassium 346.55mg 7%
Total Carbs 22.93g 7%
Sugars 9.14g 34%
Dietary Fiber 3.27g 12%
Protein 9.52g 18%
Vitamin C 0.7mg 1%
Iron 1.1mg 5%
Calcium 92.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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