Chocolate-Pb Squares Recipe

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Chocolate-Pb Squares
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Ingredients:

Directions:

  1. Line 13x9x2-inch baking pan with nonstick foil.
  2. Combine peanut butter chips and butter in a large glass bowl.
  3. Microwave on 50 percent power for 30 seconds; stir.
  4. Return to microwave, heat on high for 1 minute and 30 seconds, stirring every 30 seconds.
  5. Whisk in condensed milk.
  6. Gradually stir in crumbs and the 1/2 cup of chopped peanuts (use hands, if necessary, to mix well).
  7. Pat the mixture evenly into the prepared pan.
  8. Refrigerate until firm, about 30 minutes.
  9. Microwave chocolate chips in a medium-size microwave-safe bowl on high for 1 minute.
  10. Stir until smooth; microwave in additional 15-second increments, if necessary.
  11. Spread over top of peanut mixture.
  12. Sprinkle with remaining 1 cup nuts.
  13. Let stand at room temperature until firm, about 1 hour.
  14. Cut into 48 squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 381.74 Kcal (1598 kJ)
Calories from fat 192.02 Kcal
% Daily Value*
Total Fat 21.34g 33%
Cholesterol 15.08mg 5%
Sodium 278.59mg 12%
Potassium 218.79mg 5%
Total Carbs 44.62g 15%
Sugars 15.19g 61%
Dietary Fiber 2g 8%
Protein 5.73g 11%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 1.1mg 6%
Calcium 35.5mg 4%
Amount Per 100 g
Calories 483.6 Kcal (2025 kJ)
Calories from fat 243.27 Kcal
% Daily Value*
Total Fat 27.03g 33%
Cholesterol 19.1mg 5%
Sodium 352.93mg 12%
Potassium 277.18mg 5%
Total Carbs 56.53g 15%
Sugars 19.25g 61%
Dietary Fiber 2.53g 8%
Protein 7.26g 11%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 1.4mg 6%
Calcium 45mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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