Directions:
- Beat eggs until thick, using electric hand mixer
- Add the sugar and beat until creamy, 10-15 minutes
- Mix in condensed milk, half-n-half, cream and cocoa powder. Mix well until cocoa powder is dissolved and blended completely
- Fold in crushed cookies
- Pour the mixture into the ice cream freezer and finish filling the container with milk
- Continue according to freezer directions
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1678.4 Kcal (7027 kJ) | ||
| Calories from fat | 601.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 66.78g | 103% | |
|---|---|---|---|
| Cholesterol | 323.86mg | 108% | |
| Sodium | 1456.29mg | 61% | |
| Potassium | 275.24mg | 6% | |
| Total Carbs | 254.05g | 85% | |
| Sugars | 156.88g | 628% | |
| Dietary Fiber | 3.84g | 15% | |
| Protein | 24.78g | 50% | |
| Vitamin C | 1.6mg | 3% | |
| Iron | 11mg | 61% | |
| Calcium | 244.6mg | 24% | |
| Amount Per 100 g | |||
| Calories | 903.76 Kcal (3784 kJ) | ||
| Calories from fat | 323.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.96g | 103% | |
|---|---|---|---|
| Cholesterol | 174.39mg | 108% | |
| Sodium | 784.16mg | 61% | |
| Potassium | 148.21mg | 6% | |
| Total Carbs | 136.8g | 85% | |
| Sugars | 84.47g | 628% | |
| Dietary Fiber | 2.07g | 15% | |
| Protein | 13.34g | 50% | |
| Vitamin C | 0.9mg | 3% | |
| Iron | 5.9mg | 61% | |
| Calcium | 131.7mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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