Chocolate-Orange Sorbet Recipe

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Chocolate-Orange Sorbet
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Ingredients
5
Count
Nutrition
424
Calories
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Ingredients:

Directions:

  1. Bring first 3 ingredients to boil in large saucepan over medium-high heat, stirring until sugar dissolves. Mix in orange juice concentrate. Reduce heat to low. Add chocolate and whisk until smooth. Chill uncovered 4 hours, stirring occasionally.
  2. Process sorbet mixture in ice cream maker according to manufacturer's instructions. Transfer to container. Cover; freeze at least 6 hours and up to 3 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 423.64 Kcal (1774 kJ)
Calories from fat 125.98 Kcal
% Daily Value*
Total Fat 14g 22%
Cholesterol 36.75mg 12%
Sodium 47.6mg 2%
Potassium 136.96mg 3%
Total Carbs 60.62g 20%
Sugars 50.27g 201%
Dietary Fiber 1.5g 6%
Protein 17.79g 36%
Vitamin C 28mg 47%
Iron 1.9mg 11%
Calcium 89.9mg 9%
Amount Per 100 g
Calories 180.94 Kcal (758 kJ)
Calories from fat 53.81 Kcal
% Daily Value*
Total Fat 5.98g 22%
Cholesterol 15.69mg 12%
Sodium 20.33mg 2%
Potassium 58.5mg 3%
Total Carbs 25.89g 20%
Sugars 21.47g 201%
Dietary Fiber 0.64g 6%
Protein 7.6g 36%
Vitamin C 12mg 47%
Iron 0.8mg 11%
Calcium 38.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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