Directions:
- Whisk the egg yolks with 4 tablespoons sugar in the top of a double boiler over boiling water until thick and creamy about 5 minutes. The egg should be pale and will double in the quantity.
- Place the broken chocolate, coffee and rum in the top of a double boiler over boiling water and leave until melted. Make sure the bottom of your bowl doesn't touch the boiling water.
- Once melted, stir in cocoa powder. Add butter little by little and stir until fully absorbed. Remove from heat and let it cool to room temperature.
- Meanwhile whip egg whites with remaining tablespoon sugar until soft peak form.
- Add the chocolate mixture slowly to the egg mixture stir gently until thoroughly incorporated and smooth.
- Before you fold egg whites to your chocolate mixture make sure chocolate mixture is room temperature (if too hot it won't set properly and could be too runny).
- Fold a quarter of the egg whites into the cooled chocolate mixture, continue with the remaining egg whites using a lift and fold motion with your spatula.
- Pour mousse into small ramekins or glasses.
- Refrigerate over night.
- Serve with berries and chocolate curls if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 412.56 Kcal (1727 kJ) | ||
| Calories from fat | 258.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.69g | 44% | |
|---|---|---|---|
| Cholesterol | 156.18mg | 52% | |
| Sodium | 63.5mg | 3% | |
| Potassium | 225.77mg | 5% | |
| Total Carbs | 30.16g | 10% | |
| Sugars | 25.74g | 103% | |
| Dietary Fiber | 2.08g | 8% | |
| Protein | 5.61g | 11% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 2.9mg | 16% | |
| Calcium | 40.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 389.85 Kcal (1632 kJ) | ||
| Calories from fat | 244 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.11g | 44% | |
|---|---|---|---|
| Cholesterol | 147.58mg | 52% | |
| Sodium | 60.01mg | 3% | |
| Potassium | 213.35mg | 5% | |
| Total Carbs | 28.5g | 10% | |
| Sugars | 24.32g | 103% | |
| Dietary Fiber | 1.97g | 8% | |
| Protein | 5.3g | 11% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 2.7mg | 16% | |
| Calcium | 38.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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