Tiramisu Recipe

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Tiramisu
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Ingredients:

Directions:

  1. In a medium bowl mix coffee, rum and coffee liqueur. Set a side.
  2. In a large bowl beat with el. mixer egg yolks and sugar until pale and thick.
  3. Add mascarpone cheese, nutmeg, cinnamon and mix until combine.
  4. Whip the cream until soft peaks form. Add to the mascarpone mixture.
  5. Whip the egg whites until soft peaks form and fold into mascarpone mixture.
  6. On a bottom of 8oz. glass put dipped lady fingers and cover with layer of mascarpone cream mixture and repeat layering finishing with macarpone cream.
  7. Sprinkle with cocoa powder, cover and chill over night.
  8. Garnish with chocolate shavings if you like.
  9. When you whip egg whites and cream make sure your beaters are clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 127.61 Kcal (534 kJ)
Calories from fat 79.49 Kcal
% Daily Value*
Total Fat 8.83g 14%
Cholesterol 61.26mg 20%
Sodium 28.41mg 1%
Potassium 28.26mg 1%
Total Carbs 8.49g 3%
Sugars 4.96g 20%
Dietary Fiber 0.09g 0%
Protein 2.43g 5%
Vitamin C 0.4mg 1%
Iron 0.4mg 2%
Calcium 23mg 2%
Amount Per 100 g
Calories 273.91 Kcal (1147 kJ)
Calories from fat 170.61 Kcal
% Daily Value*
Total Fat 18.96g 14%
Cholesterol 131.48mg 20%
Sodium 60.99mg 1%
Potassium 60.67mg 1%
Total Carbs 18.22g 3%
Sugars 10.65g 20%
Dietary Fiber 0.19g 0%
Protein 5.21g 5%
Vitamin C 0.9mg 1%
Iron 0.9mg 2%
Calcium 49.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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