Ingredients:
- 1 1/2 cups mint chocolate chips (this should be 1 10-oz bag of nestles toll house , divided into 1 cup and 1/2 cu)
- 1 cup mint chocolate chips (this should be 1 10-oz bag of nestles toll house , divided into 1 cup and 1/2 cu)
Directions:
- COOKIES:.
- Melt over hot (not boiling) water, 1/2 cup mint chocolate chips; stir until smooth.
- Set aside.
- In a small bowl, combine the flour, baking powder, baking soda, and salt; set aside.
- In a large bowl, combine butter, sugar and vanilla extract; beat until creamy.
- Beat in egg; blend in melted chips.
- Gradually beat in the flour mixture.
- Shape dough into a ball and wrap in waxed paper.
- Chill about 1 hour.
- Preheat oven to 350 degrees F.
- On a lightly floured board, roll dough to 1/16-inch thickness.
- Cut with a 2-inch cookie cutter.
- Reroll remaining dough and cut out cookies again.
- Place on ungreased cookie sheets.
- Bake at 350 degrees F.
- For 8 to 10 minutes.
- Cool completely on wire racks.
- GLAZE:.
- Combine over hot (not boiling)water the remaining mint chocolate chips, vegetable shortening, corn syrup, and water; stir until morsels are melted and mixture is smooth.
- Remove from heat but keep mixture over hot water.
- Dip 1/2 of each cookie into glaze; shake off any excess glaze.
- Place cookies on waxed paper line cookie sheets.
- Chill until glaze sets (about 10 minutes).
- Keep refrigerated until ready to use.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 351.94 Kcal (1474 kJ) | ||
| Calories from fat | 164.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.23g | 28% | |
|---|---|---|---|
| Cholesterol | 58.09mg | 19% | |
| Sodium | 210.46mg | 9% | |
| Potassium | 187.09mg | 4% | |
| Total Carbs | 43.89g | 15% | |
| Sugars | 23.57g | 94% | |
| Dietary Fiber | 2.61g | 10% | |
| Protein | 5.23g | 10% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.3mg | 7% | |
| Calcium | 101.4mg | 10% | |
| Amount Per 100 g | |||
| Calories | 210.72 Kcal (882 kJ) | ||
| Calories from fat | 98.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.92g | 28% | |
|---|---|---|---|
| Cholesterol | 34.78mg | 19% | |
| Sodium | 126.01mg | 9% | |
| Potassium | 112.02mg | 4% | |
| Total Carbs | 26.28g | 15% | |
| Sugars | 14.11g | 94% | |
| Dietary Fiber | 1.56g | 10% | |
| Protein | 3.13g | 10% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.8mg | 7% | |
| Calcium | 60.7mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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