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Chocolate Mint Brownies Recipe

Chocolate Mint Brownies Recipe

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Ingredients:

Serving

brownies
1 box of fudge brownie mix
plus ingredients listed on box
filling
4 cups powdered sugar
1 package (3 oz) cream cheese, softened
1/4 cup milk
1 tsp vanilla
1/4 tsp peppermint extract
8-10 drops green food color
frosting
1 cup semi-sweet chocolate chips (6 oz)
1/4 cup softened butter
1/4 cup whipping cream

Directions:

BROWNIE:
Heat oven to 350
Grease bottom only of 13 x 9 pan with shortening or cooking spray
Make brownie mix as directed on box, (or your recipe)
BE SURE TO MAKE RECIPE THAT WILL ACCOMODATE A 13 X 9 PAN NOT 8 SQUARE
Bake as directed
Cool completely (at least 1 hour)
FILLING:
In large bowl; beat all filling ingredients on medium speed until smooth
Spread over COOLED brownies.
Refrigerate at least 1 hour before frosting
FROSTING:
In small saucepan; melt chips, 1/4 cup butter and cream over low heat, stirring constantly
Remove from heat; cool 10 minutes
Pour over filling
Refrigerate about 1 hour or until chocolate is set
Cut into bars
Store in refrigerator

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	375.68 Kcal (1573 kJ)
Calories from fat	171.2 Kcal
		% Daily Value*
Total Fat	19.02g	29%
Cholesterol	5.21mg	2%
Sodium	389.83mg	16%
Potassium	825.87mg	18%
Total Carbs	49.07g	16%
Sugars	31.74g	127%
Dietary Fiber	0.33g	1%
Protein	3.74g	7%
Iron	0.1mg	1%
Calcium	28.8mg	3%

Amount Per 100 g
Calories	475.17 Kcal (1989 kJ)
Calories from fat	216.54 Kcal
		% Daily Value*
Total Fat	24.06g	29%
Cholesterol	6.6mg	2%
Sodium	493.07mg	16%
Potassium	1044.58mg	18%
Total Carbs	62.07g	16%
Sugars	40.15g	127%
Dietary Fiber	0.42g	1%
Protein	4.73g	7%
Iron	0.2mg	1%
Calcium	36.4mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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