Combine cookie crumbs and butter in a medium bowl; press mixture into bottom and 1 inch up sides of a 9-inch springform pan. Set aside.
Place white chocolate morsels in top of a double boiler; bring water to a boil. Reduce heat to low; cook until chocolate melts, about 5 minutes. Pour into a small bowl; cool slightly.
Place semisweet morsels in top of a double boiler; bring water to a boil. Reduce heat to low; cook until chocolate melts, about 5 minutes. Pour into a small bowl; cool slightly.
Beat cream cheese at medium speed with an electric mixer until creamy; gradually add sugar, beating well. Add eggs, 1 at a time, beating until blended after each addition. Stir in whipping cream, vanilla, and salt.
Remove 1 cup batter; stir into melted semisweet chocolate until combined.
Stir melted white chocolate into remaining batter; pour batter into prepared crust.
Spoon reserved chocolate batter by rounded tablespoons onto white chocolate batter; swirl with knife to create a marbled effect.
Bake at 350° for 30 minutes. Reduce heat to 250°; bake 1 hour and 10 minutes or until cheesecake is almost set. Run a knife around edge of pan, and release sides. Cool completely in pan on a wire rack; cover and chill 8 hours. Store in refrigerator.
Tip: If you don't have a double boiler, place the chocolate morsels in a microwave-safe bowl, and microwave at HIGH 1 minute, stirring once, until chocolate melts.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3917.63 Kcal (16402 kJ)
Calories from fat	2557.22 Kcal
		% Daily Value*
Total Fat	284.14g	437%
Cholesterol	901.34mg	300%
Sodium	687.98mg	29%
Potassium	414.77mg	9%
Total Carbs	347.56g	116%
Sugars	302.56g	1210%
Dietary Fiber	34.31g	137%
Protein	35.53g	71%
Vitamin C	0.6mg	1%
Vitamin A	0.9mg	28%
Iron	10.1mg	56%
Calcium	408.6mg	41%

Amount Per 100 g
Calories	425.37 Kcal (1781 kJ)
Calories from fat	277.66 Kcal
		% Daily Value*
Total Fat	30.85g	437%
Cholesterol	97.86mg	300%
Sodium	74.7mg	29%
Potassium	45.04mg	9%
Total Carbs	37.74g	116%
Sugars	32.85g	1210%
Dietary Fiber	3.72g	137%
Protein	3.86g	71%
Vitamin C	0.1mg	1%
Vitamin A	0.1mg	28%
Iron	1.1mg	56%
Calcium	44.4mg	41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Philly Cheesecake

Butter, Graham cracker crumbs, Cream cheese, White sugar and 5 more..
Cream Cheese Cheesecake

Unsalted butter, melted and 8 more..
Blackberry Linzer Cookies

Unsalted butter, at room temperature, Sugar, Egg , large and 9 more..
Easy Cheese Danish

Cream cheese, softened, Sugar, Egg yolks and 6 more..
Hazelnut Praline Cheesecake

Cake flour and 9 more..
Lemon Supreme Cheesecake

Vanilla wafer crumbs , 35 cookies, Sugar and 12 more..
Ribbon Bar Cheesecake

Oreo cookies, crushed, Butter, melted (1 stick) and 7 more..
Milk Chocolate Cheesecake

Oreo cookie crumbs, Butter cookie crumbs and 17 more..
Chocolate Marble Cheesecake

Chocolate wafers, broken into pieces and 10 more..
American Flag Cheesecake Bars

Whole almonds, All-purpose flour, Light brown sugar, Salt and 9 more..
Old-Fashioned Frozen Vanilla Custard

Half-and-half cream, Sugar, Eggs, beaten and 3 more..
Chi-Chi's Sweet Corn Cakes

Butter or 1/3 cup margarine, softened, Masa harina, Water and 6 more..