Directions:
- Whisk together first 3 ingredients in a heavy saucepan over low heat, and cook, whisking constantly, 5 minutes or until butter and chocolate melt. Remove pan from heat; whisk in powdered sugar until smooth and of spreading consistency.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4989.83 Kcal (20891 kJ) | ||
| Calories from fat | 2316.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 257.41g | 396% | |
|---|---|---|---|
| Cholesterol | 92.82mg | 31% | |
| Sodium | 5243.05mg | 218% | |
| Potassium | 11186.14mg | 238% | |
| Total Carbs | 637.96g | 213% | |
| Sugars | 411.44g | 1646% | |
| Protein | 49.06g | 98% | |
| Vitamin A | 0.4mg | 14% | |
| Calcium | 421.9mg | 42% | |
| Amount Per 100 g | |||
| Calories | 467.19 Kcal (1956 kJ) | ||
| Calories from fat | 216.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.1g | 396% | |
|---|---|---|---|
| Cholesterol | 8.69mg | 31% | |
| Sodium | 490.9mg | 218% | |
| Potassium | 1047.35mg | 238% | |
| Total Carbs | 59.73g | 213% | |
| Sugars | 38.52g | 1646% | |
| Protein | 4.59g | 98% | |
| Calcium | 39.5mg | 42% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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