Chocolate Ganache Recipe

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Chocolate Ganache
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Ingredients
2
Count
Nutrition
2807
Calories
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Ingredients:

Directions:

  1. Place the chopped chocolate into a large bowl. In a heavy saucepan heat the heavy cream until it just begins to simmer. Pour the cream over the chocolate. Stir until all of the chocolate has melted. The ganache is ready to pour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2806.65 Kcal (11751 kJ)
Calories from fat 2051.41 Kcal
% Daily Value*
Total Fat 227.93g 351%
Cholesterol 466.07mg 155%
Sodium 166.7mg 7%
Potassium 1496.88mg 32%
Total Carbs 227.93g 76%
Sugars 187.11g 748%
Dietary Fiber 20.41g 82%
Protein 20.41g 41%
Vitamin C 3.4mg 6%
Iron 10.2mg 57%
Calcium 330mg 33%
Amount Per 100 g
Calories 412.5 Kcal (1727 kJ)
Calories from fat 301.5 Kcal
% Daily Value*
Total Fat 33.5g 351%
Cholesterol 68.5mg 155%
Sodium 24.5mg 7%
Potassium 220mg 32%
Total Carbs 33.5g 76%
Sugars 27.5g 748%
Dietary Fiber 3g 82%
Protein 3g 41%
Vitamin C 0.5mg 6%
Iron 1.5mg 57%
Calcium 48.5mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 74.3
    Points
  • 84
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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