Jeni's Chocolate Ganache Recipe

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Jeni's Chocolate Ganache
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Ingredients
3
Count
Nutrition
281
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. In a small saucepan, over low heat, combine chocolate and cream.
  2. Mix and melt together, until chocolate is completely melted, and mixture is smooth and creamy.
  3. Remove saucepan from heat and stir in butter.
  4. Refrigerate 1-1/2 hours, or until cold, stirring every now and then.
  5. With wooden spoon or mixer, beat mixture until thick and creamy, and of desired spreading consistency.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 281.32 Kcal (1178 kJ)
Calories from fat 190.65 Kcal
% Daily Value*
Total Fat 21.18g 33%
Cholesterol 28.18mg 9%
Sodium 10.77mg 0%
Potassium 167.32mg 4%
Total Carbs 27.67g 9%
Sugars 23.39g 94%
Dietary Fiber 2.55g 10%
Protein 2.04g 4%
Vitamin C 0.2mg 0%
Iron 1.3mg 7%
Calcium 24.2mg 2%
Amount Per 100 g
Calories 460.62 Kcal (1929 kJ)
Calories from fat 312.15 Kcal
% Daily Value*
Total Fat 34.68g 33%
Cholesterol 46.14mg 9%
Sodium 17.63mg 0%
Potassium 273.96mg 4%
Total Carbs 45.3g 9%
Sugars 38.3g 94%
Dietary Fiber 4.18g 10%
Protein 3.33g 4%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 1%
Iron 2.1mg 7%
Calcium 39.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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