Chocolate Frosting Recipe

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Chocolate Frosting
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Ingredients:

Directions:

  1. Beat cheese and milk at high speed of a mixer until creamy. Add melted chocolate, and beat until well-blended.
  2. Combine sugar and cocoa; gradually add sugar mixture to cheese mixture, beating at low speed until well-blended. Add vanilla; beat well for 1 minute until very creamy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 920.6 Kcal (3854 kJ)
Calories from fat 623.91 Kcal
% Daily Value*
Total Fat 69.32g 107%
Cholesterol 125.67mg 42%
Sodium 456.67mg 19%
Potassium 993.18mg 21%
Total Carbs 80.74g 27%
Sugars 57.57g 230%
Dietary Fiber 12.2g 49%
Protein 16.38g 33%
Vitamin C 0.5mg 1%
Iron 5.6mg 31%
Calcium 264.4mg 26%
Amount Per 100 g
Calories 328.49 Kcal (1375 kJ)
Calories from fat 222.63 Kcal
% Daily Value*
Total Fat 24.74g 107%
Cholesterol 44.84mg 42%
Sodium 162.95mg 19%
Potassium 354.39mg 21%
Total Carbs 28.81g 27%
Sugars 20.54g 230%
Dietary Fiber 4.35g 49%
Protein 5.85g 33%
Vitamin C 0.2mg 1%
Iron 2mg 31%
Calcium 94.3mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.4
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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