Chocolate Frangelico Dessert Fondue Recipe

Posted by
Rate It!
Chocolate Frangelico Dessert Fondue
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Combine half-and-half, milk and chocolate in a medium saucepan; cook over medium-low heat for 5 minutes or until smooth, stirring constantly.
  2. Stir in sugar, water, liqueur, and syrup. Cook for 10 minutes or until the mixture is smooth, stirring constantly.
  3. Pour into a fondue pot. Keep warm over low flame. Serve with cake, banana and strawberries
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 332.78 Kcal (1393 kJ)
Calories from fat 118.35 Kcal
% Daily Value*
Total Fat 13.15g 20%
Cholesterol 4.92mg 2%
Sodium 87.02mg 4%
Potassium 456.35mg 10%
Total Carbs 57.62g 19%
Sugars 43.07g 172%
Dietary Fiber 4.78g 19%
Protein 3.89g 8%
Vitamin C 34.6mg 58%
Iron 1.1mg 6%
Calcium 56.4mg 6%
Amount Per 100 g
Calories 171.7 Kcal (719 kJ)
Calories from fat 61.06 Kcal
% Daily Value*
Total Fat 6.78g 20%
Cholesterol 2.54mg 2%
Sodium 44.9mg 4%
Potassium 235.46mg 10%
Total Carbs 29.73g 19%
Sugars 22.22g 172%
Dietary Fiber 2.47g 19%
Protein 2.01g 8%
Vitamin C 17.8mg 58%
Iron 0.6mg 6%
Calcium 29.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top