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Chocolate Fondue (Alexandra Guarnaschelli) Recipe

Chocolate Fondue (Alexandra Guarnaschelli) Recipe

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Chocolate Fondue (Alexandra Guarnaschelli)

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Ingredients:

Serving

1 pint fresh strawberries, washed, dried and hulled
1 pint fresh raspberries
2 bananas, peeled , cut into 2 to 2 1/2-inch slices
12 oz thick, salted pretzels
4 oz dried apricots
6 oz roasted , salted almonds
4 to 6 recipes enriched chocolate sauce , recipe follows
1/2 cup heavy cream
2 tbsp sugar
1 tsp ground cinnamon
1 tbsp unsalted butter
4 oz semisweet chocolate
2 tsp dark rum
1/8 tsp grated orange zest

Directions:

Arrange all of the fondue elements on a platter.
Serve Enriched Chocolate Sauce warm with the fondue elements.
Enriched Chocolate Sauce:
In a medium saucepan over low heat, bring the cream, sugar, cinnamon and butter to a rolling boil. Remove from the heat, add the chocolate and stir until the chocolate melts. Add the rum and stir in the orange zest before serving.
Yield: 1/2 cup
Prep Time: 15 minutes
Cook Time: 5 minutes
Difficulty: Easy

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	624.93 Kcal (2616 kJ)
Calories from fat	227.92 Kcal
		% Daily Value*
Total Fat	25.32g	39%
Cholesterol	68.97mg	23%
Sodium	42.54mg	2%
Potassium	677.69mg	14%
Total Carbs	88.49g	29%
Sugars	32.81g	131%
Dietary Fiber	8.7g	35%
Protein	9.88g	20%
Vitamin C	52.5mg	88%
Iron	2.3mg	13%
Calcium	58.4mg	6%

Amount Per 100 g
Calories	214.95 Kcal (900 kJ)
Calories from fat	78.4 Kcal
		% Daily Value*
Total Fat	8.71g	39%
Cholesterol	23.72mg	23%
Sodium	14.63mg	2%
Potassium	233.09mg	14%
Total Carbs	30.43g	29%
Sugars	11.28g	131%
Dietary Fiber	2.99g	35%
Protein	3.4g	20%
Vitamin C	18.1mg	88%
Iron	0.8mg	13%
Calcium	20.1mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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