Chocolate Cut Out Cookies Recipe

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Chocolate Cut Out Cookies
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Ingredients
7
Count
Nutrition
713
Calories
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Ingredients:

Directions:

  1. Cream butter or margarine and sugar until light and fluffy; add eggs, one at a time, beating well. Mix in the vanilla. Combine flour, cocoa powder and baking powder; add and mix well. Wrap dough in waxed paper and chill for 2 hours.
  2. Preheat oven to 350 degrees F (175 degrees C).
  3. Divide dough in half. Roll out each half to 1/4 inch thick. Cut with desired shaped cookie cutters. Place on lightly greased cookie sheets and bake for 10-12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 713.2 Kcal (2986 kJ)
Calories from fat 312.57 Kcal
% Daily Value*
Total Fat 34.73g 53%
Cholesterol 163.18mg 54%
Sodium 40.28mg 2%
Potassium 331.55mg 7%
Total Carbs 93.6g 31%
Sugars 39.65g 159%
Dietary Fiber 4.86g 19%
Protein 11.29g 23%
Vitamin A 0.4mg 13%
Iron 2.4mg 13%
Calcium 79mg 8%
Amount Per 100 g
Calories 409.26 Kcal (1713 kJ)
Calories from fat 179.36 Kcal
% Daily Value*
Total Fat 19.93g 53%
Cholesterol 93.64mg 54%
Sodium 23.11mg 2%
Potassium 190.25mg 7%
Total Carbs 53.71g 31%
Sugars 22.75g 159%
Dietary Fiber 2.79g 19%
Protein 6.48g 23%
Vitamin A 0.2mg 13%
Iron 1.4mg 13%
Calcium 45.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.4
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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