Chocolate Crackled Cookies Recipe

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Chocolate Crackled Cookies
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Ingredients
11
Count
Nutrition
949
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. BEAT brown sugar, shortening and vanilla in large bowl with an electric mixer at medium speed until well blended. Add eggs; beat until fluffy.
  2. STIR together flour, cocoa, salt and baking soda. Gradually add to shortening mixture, beating at medium speed just until blended. Stir in chocolate chips. Cover and chill 3 hours.
  3. HEAT oven to 375ºF. Shape dough into 1 1/4-inch balls. Roll in granulated sugar, then in powdered sugar to coat completely. Place 2 inches apart on ungreased baking sheet.
  4. BAKE 8 to 10 minutes or until cookies are set. Cool 2 minutes on baking sheet. Remove to wire rack to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 948.81 Kcal (3972 kJ)
Calories from fat 440.68 Kcal
% Daily Value*
Total Fat 48.96g 75%
Cholesterol 81.13mg 27%
Sodium 574.48mg 24%
Potassium 827.62mg 18%
Total Carbs 120.89g 40%
Sugars 72.96g 292%
Dietary Fiber 3.03g 12%
Protein 10.01g 20%
Iron 2mg 11%
Calcium 79.5mg 8%
Amount Per 100 g
Calories 465.75 Kcal (1950 kJ)
Calories from fat 216.32 Kcal
% Daily Value*
Total Fat 24.04g 75%
Cholesterol 39.83mg 27%
Sodium 282mg 24%
Potassium 406.26mg 18%
Total Carbs 59.34g 40%
Sugars 35.82g 292%
Dietary Fiber 1.49g 12%
Protein 4.92g 20%
Iron 1mg 11%
Calcium 39mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.5
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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