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Blue Ribbon Chocolate Chip Cookies Recipe

Blue Ribbon Chocolate Chip Cookies Recipe

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Ingredients:

Serving

1 cup white sugar
1/2 cup packed brown sugar
1 cup shortening
2 tsp vanilla extract
2 eggs
2 1/2 cups all-purpose flour
1/2 cup wheat germ
1 tsp salt
1 tsp baking soda
1 cup crispy rice cereal
1 1/2 cups semisweet chocolate chips

Directions:

Preheat oven to 375 degrees F (190 degrees C).
Cream together white sugar, brown sugar and shortening until fluffy. Stir in the vanilla and eggs. Combine the flour, wheat germ, salt and baking soda; mix into the batter. Stir in crispy rice cereal and chocolate chips. Drop by teaspoonfuls on an ungreased cookie sheet, spacing cookies 2 inches apart.
Bake for 11 to 13 minutes in the preheated oven, until cookies are light brown at the edges. Cool well before eating as the chocolate can burn your mouth.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1190.17 Kcal (4983 kJ)
Calories from fat	592.97 Kcal
		% Daily Value*
Total Fat	65.89g	101%
Cholesterol	65.47mg	22%
Sodium	793.95mg	33%
Potassium	232.23mg	5%
Total Carbs	151.81g	51%
Sugars	83.15g	333%
Dietary Fiber	6.98g	28%
Protein	11.58g	23%
Vitamin C	3.6mg	6%
Vitamin A	0.1mg	2%
Iron	8mg	44%
Calcium	43mg	4%

Amount Per 100 g
Calories	459.56 Kcal (1924 kJ)
Calories from fat	228.96 Kcal
		% Daily Value*
Total Fat	25.44g	101%
Cholesterol	25.28mg	22%
Sodium	306.57mg	33%
Potassium	89.67mg	5%
Total Carbs	58.62g	51%
Sugars	32.11g	333%
Dietary Fiber	2.69g	28%
Protein	4.47g	23%
Vitamin C	1.4mg	6%
Iron	3.1mg	44%
Calcium	16.6mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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