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Caramel Chocolate Cookies Recipe

Caramel Chocolate Cookies Recipe

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Ingredients

Count

Nutrition

2309

Calories

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Ingredients:

Serving

1 cup white sugar
1 cup packed brown sugar
1 cup margarine
2 tsp vanilla extract
2 eggs
2 1/2 cups all-purpose flour
3/4 cup unsweetened cocoa powder
1 tsp baking soda
1 cup chopped pecans
48 chocolate covered caramel candies
1 tbsp white sugar
4 oz vanilla flavored confectioners' coating

Directions:

In large bowl, combine one cup sugar, brown sugar and margarine; beat until light, add vanilla and eggs, blend well.
In small bowl, combine flour, cocoa and baking soda, mix well. Add to sugar mixtures; blend well. Stir in 1/2 cup pecans. Refrigerate 30 minutes.
Preheat oven to 375 degrees F (190 degrees C).
Shape l tablespoon of dough around one caramel candy, covering completely. In small bowl, combine remaining 1/2 cup pecans and l tbsp sugar. Press one side of each ball into pecan mixture. Place nut side up on cookie sheets. Bake 7 to l0 minutes. Cool. Melt candy coating and drizzle over cooled cookies

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2308.59 Kcal (9666 kJ)
Calories from fat	1172.32 Kcal
		% Daily Value*
Total Fat	130.26g	200%
Cholesterol	81.84mg	27%
Sodium	630.86mg	26%
Potassium	1445.21mg	31%
Total Carbs	266.45g	89%
Sugars	156.55g	626%
Dietary Fiber	19.71g	79%
Protein	36.61g	73%
Vitamin C	2.3mg	4%
Vitamin A	0.6mg	19%
Iron	9.2mg	51%
Calcium	266.2mg	27%

Amount Per 100 g
Calories	470.76 Kcal (1971 kJ)
Calories from fat	239.05 Kcal
		% Daily Value*
Total Fat	26.56g	200%
Cholesterol	16.69mg	27%
Sodium	128.64mg	26%
Potassium	294.7mg	31%
Total Carbs	54.33g	89%
Sugars	31.92g	626%
Dietary Fiber	4.02g	79%
Protein	7.47g	73%
Vitamin C	0.5mg	4%
Vitamin A	0.1mg	19%
Iron	1.9mg	51%
Calcium	54.3mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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