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Chocolate Covered Strawberry Parfait Recipe

Chocolate Covered Strawberry Parfait Recipe

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Ingredients:

Serving

1 lb butter lb cake, cubed
6 oz chocolate syrup (or to taste) or 6 oz ice cream topping (or to taste)
1 (8 oz) container whipped topping (cool whip )
2 (1 oz) packages instant chocolate pudding mix
4 cups cold milk (for the pudding)
3 cups strawberries, sliced
1 cup pecans, toasted
1 whole large strawberry (for top )

Directions:

Mix the packages of pudding with the cold milk with a whisk until the whisk starts to leave a trail.
In a medium glass bowl, layer the parfait.
For each layer: 1/3 of the pound cake, then 1/3 of the pudding, then 1/3 of the strawberries, 1/3 of the whipped topping, then 1/4 of the chocolate sauce, then 1/3 of the pecans. Make 3 layers.
On top of the last layer, put the whole strawberry in the center.
Chill for at least 15 minutes so the pudding sets.
Serve! (Note: It will look much prettier in the bowl than after it is served. I was not able to successfully get a pretty looking serving out of the bowl!).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	660.56 Kcal (2766 kJ)
Calories from fat	312.08 Kcal
		% Daily Value*
Total Fat	34.68g	53%
Cholesterol	131.66mg	44%
Sodium	398.05mg	17%
Potassium	548.9mg	12%
Total Carbs	83.25g	28%
Sugars	45.82g	183%
Dietary Fiber	6.11g	24%
Protein	11.65g	23%
Vitamin C	40.9mg	68%
Iron	2.9mg	16%
Calcium	207.7mg	21%

Amount Per 100 g
Calories	195.13 Kcal (817 kJ)
Calories from fat	92.19 Kcal
		% Daily Value*
Total Fat	10.24g	53%
Cholesterol	38.89mg	44%
Sodium	117.58mg	17%
Potassium	162.14mg	12%
Total Carbs	24.59g	28%
Sugars	13.54g	183%
Dietary Fiber	1.8g	24%
Protein	3.44g	23%
Vitamin C	12.1mg	68%
Iron	0.9mg	16%
Calcium	61.4mg	21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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