Chocolate Cookie Ice Cream Recipe

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Chocolate Cookie Ice Cream
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Ingredients
5
Count
Nutrition
628
Calories
Total time
360
Minutes
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Ingredients:

  • 2 cups heavy cream
  • 4 tsp's real vanilla extract(this makes a huge difference in flavor)
  • 1 cup coarsely crushed oreos ( its about 13)

Directions:

  1. Line a 9 x 5 pan with enough foil to leave overhang(to cover top when done.
  2. In mixing bowl whip cream until soft peaks form(chilling metal bowl and beaters before hand makes nicest cream)
  3. In another bowl beat egg yolks until thick and pale.
  4. Stir in condensed milk and vanilla
  5. Fold in the cookies and the cream
  6. Pour into loaf pan, cover with overhang
  7. Freeze until firm(about 6 hours
  8. To serve remove from pan then remove foil
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 627.72 Kcal (2628 kJ)
Calories from fat 226.64 Kcal
% Daily Value*
Total Fat 25.18g 39%
Cholesterol 116.01mg 39%
Sodium 279.62mg 12%
Potassium 565.01mg 12%
Total Carbs 90.36g 30%
Sugars 82.11g 328%
Dietary Fiber 0.58g 2%
Protein 14.21g 28%
Vitamin C 4.4mg 7%
Iron 0.8mg 4%
Calcium 417.5mg 42%
Amount Per 100 g
Calories 328.7 Kcal (1376 kJ)
Calories from fat 118.68 Kcal
% Daily Value*
Total Fat 13.19g 39%
Cholesterol 60.75mg 39%
Sodium 146.43mg 12%
Potassium 295.87mg 12%
Total Carbs 47.32g 30%
Sugars 43g 328%
Dietary Fiber 0.3g 2%
Protein 7.44g 28%
Vitamin C 2.3mg 7%
Iron 0.4mg 4%
Calcium 218.6mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.5
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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