Chocolate Chunk Oat Cookies Recipe

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Chocolate Chunk Oat Cookies
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Ingredients:

  • 1 cup shortening
  • 1 1/4 cups firmly packed brown sugar
  • 1/2 cup white sugar
  • 2 large eggs
  • 2 tbsp milk
  • 1 3/4 cups flour
  • 1/2 tsp salt
  • 2 1/2 cups old fashioned oats
  • 1 (12 oz) package semisweet chocolate chunks
  • 1 cup nuts , of your choice

Directions:

  1. Preheat oven to 375°.
  2. Beat shortening and sugars until creamy.
  3. Add the eggs, milk and vanilla, beating again until creamy and smooth.
  4. Add the flour, baking soda and salt.
  5. Mix well.
  6. Stir in the oats, chocolate chunks and nuts.
  7. Mix well.
  8. Drop by rounded tablespoons onto ungreased cookie sheet.
  9. Bake for 7-8 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1020.9 Kcal (4274 kJ)
Calories from fat 455.2 Kcal
% Daily Value*
Total Fat 50.58g 78%
Cholesterol 46.58mg 16%
Sodium 1071.9mg 45%
Potassium 246.98mg 5%
Total Carbs 128.9g 43%
Sugars 45.78g 183%
Dietary Fiber 11.9g 48%
Protein 18g 36%
Vitamin C 0.2mg 0%
Iron 6.7mg 37%
Calcium 178mg 18%
Amount Per 100 g
Calories 439.8 Kcal (1841 kJ)
Calories from fat 196.1 Kcal
% Daily Value*
Total Fat 21.79g 78%
Cholesterol 20.07mg 16%
Sodium 461.77mg 45%
Potassium 106.4mg 5%
Total Carbs 55.53g 43%
Sugars 19.72g 183%
Dietary Fiber 5.13g 48%
Protein 7.75g 36%
Vitamin C 0.1mg 0%
Iron 2.9mg 37%
Calcium 76.7mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.8
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium

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