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Chocolate Chips Cream Pie Recipe

Chocolate Chips Cream Pie Recipe

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Ingredients:

Serving

1 (9 inch) pie crusts ( any flavor piecrust)
8 oz cream cheese, softened
2 tsp vanilla extract
1/3 cup hershey's cocoa
4 oz vanilla , jell o pudding mix box
1 cup milk
3/4 cup hershey's semi-sweet chocolate chips
1/2 cup cool whip, lightly thawed
remaining cool whip, lightly thawed
remaining hershey's semi-sweet chocolate chips

Directions:

Part 1 - Direction:.
Bake the piecrust, as instruction from package, and then let it cool.
Part 2 – Directions:.
In a bowl, stir in softened cream cheese and vanilla extract using a wooden spoon until fluffy-smoothly mixed.
Add in and beat cocoa, vanilla pudding mix and milk with wire whisk for about 3 minutes or so.
Whisked well.
Gradually stir in 3/4 cup of chocolate chip and fold in 1/2 cup of cool whip.
Stir well with a wooden spoon.
Pour into prepared piecrust.
Garnish with remaining whip cream and chocolate chips on top.
Refrigerate 21/2 hours or until soft-set firm before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	499.13 Kcal (2090 kJ)
Calories from fat	288.9 Kcal
		% Daily Value*
Total Fat	32.1g	49%
Cholesterol	53.5mg	18%
Sodium	299.56mg	12%
Potassium	174.68mg	4%
Total Carbs	38.09g	13%
Sugars	18.19g	73%
Dietary Fiber	4.23g	17%
Protein	7.13g	14%
Vitamin C	0.1mg	0%
Iron	1.3mg	7%
Calcium	98.9mg	10%

Amount Per 100 g
Calories	271.15 Kcal (1135 kJ)
Calories from fat	156.94 Kcal
		% Daily Value*
Total Fat	17.44g	49%
Cholesterol	29.06mg	18%
Sodium	162.73mg	12%
Potassium	94.9mg	4%
Total Carbs	20.69g	13%
Sugars	9.88g	73%
Dietary Fiber	2.3g	17%
Protein	3.87g	14%
Vitamin C	0.1mg	0%
Iron	0.7mg	7%
Calcium	53.7mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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