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Chocolate-Chip-Yoghurt-Muffins Recipe

Chocolate-Chip-Yoghurt-Muffins Recipe

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Ingredients:

Serving

120 g butter
130 g sugar
2 eggs
100 g flour
1 tsp baking powder
150 g yoghurt (your choice. i used lemon)
100 g chocolate (chopped )

Directions:

Preheat the oven to 180°C Cream butter and sugar in a bowl. Add the eggs one by one.
Combine flour and baking powder and add to the egg mixture. Then add the yoghurt and afterwards the chocolate.
Fill the dough into a lines muffin pan and bake for about 15-20 minutes or until golden brown.
Enjoy! =).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	403.47 Kcal (1689 kJ)
Calories from fat	202.5 Kcal
		% Daily Value*
Total Fat	22.5g	35%
Cholesterol	97.56mg	33%
Sodium	396.71mg	17%
Potassium	185.31mg	4%
Total Carbs	44.87g	15%
Sugars	27.57g	110%
Dietary Fiber	1.52g	6%
Protein	4.44g	9%
Vitamin A	0.2mg	7%
Iron	1.9mg	10%
Calcium	105.5mg	11%

Amount Per 100 g
Calories	349.32 Kcal (1463 kJ)
Calories from fat	175.32 Kcal
		% Daily Value*
Total Fat	19.48g	35%
Cholesterol	84.47mg	33%
Sodium	343.47mg	17%
Potassium	160.44mg	4%
Total Carbs	38.85g	15%
Sugars	23.87g	110%
Dietary Fiber	1.31g	6%
Protein	3.84g	9%
Vitamin A	0.2mg	7%
Iron	1.6mg	10%
Calcium	91.3mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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