Chocolate Chip Pie Recipe

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Chocolate Chip Pie
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Ingredients:

Directions:

  1. Beat eggs in large mixer bowl on high speed until foamy.
  2. Beat in flour, granulated sugar and brown sugar. Beat in butter.
  3. Stir in chocolate chips and nuts. Spoon into pie shell.
  4. Bake in preheated 325 degree F oven for 55 to 60 minutes or until knife inserted halfway between outside edge and center comes out clean.
  5. Cool on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1721.41 Kcal (7207 kJ)
Calories from fat 981.24 Kcal
% Daily Value*
Total Fat 109.03g 168%
Cholesterol 86.67mg 29%
Sodium 915.94mg 38%
Potassium 359.25mg 8%
Total Carbs 172.37g 57%
Sugars 41.67g 167%
Dietary Fiber 5.93g 24%
Protein 22.25g 44%
Vitamin C 0.3mg 1%
Vitamin A 0.2mg 7%
Iron 6.9mg 38%
Calcium 84.1mg 8%
Amount Per 100 g
Calories 472.05 Kcal (1976 kJ)
Calories from fat 269.08 Kcal
% Daily Value*
Total Fat 29.9g 168%
Cholesterol 23.77mg 29%
Sodium 251.17mg 38%
Potassium 98.51mg 8%
Total Carbs 47.27g 57%
Sugars 11.43g 167%
Dietary Fiber 1.63g 24%
Protein 6.1g 44%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 7%
Iron 1.9mg 38%
Calcium 23.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.7
    Points
  • 48
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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