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Chocolate Chip Muffins Recipe

Chocolate Chip Muffins Recipe

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Ingredients:

Serving

7/8 cup butter
1 cup sugar
2 cups flour , sifted
1 egg , unbeaten
2 tbsp vinegar
7/8 cup milk
1 tsp baking soda
3/4 cup chocolate chips

Directions:

Sift flour and sugar together; combine with butter and mix until crumbly.
Reserve 1/2 cup crumbs to sprinkle on top of muffins before baking.
Put vinegar in a measuring cup and add enough milk to make 1 cup of fluid and stir.
To milk, add soda and stir.
Add this to dry mixture and stir just until mixed.
Add chocolate chips (more is better).
Pour batter to fill 2/3 of muffin tins. Sprinkle reserved crumbs on top.
Bake at 375 for 15 to 20 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1203.85 Kcal (5040 kJ)
Calories from fat	612.19 Kcal
		% Daily Value*
Total Fat	68.02g	105%
Cholesterol	149.37mg	50%
Sodium	2155.82mg	90%
Potassium	350.96mg	7%
Total Carbs	136.61g	46%
Sugars	32.1g	128%
Dietary Fiber	8.28g	33%
Protein	15.23g	30%
Vitamin A	0.5mg	17%
Iron	5.8mg	32%
Calcium	324.9mg	32%

Amount Per 100 g
Calories	380.84 Kcal (1595 kJ)
Calories from fat	193.67 Kcal
		% Daily Value*
Total Fat	21.52g	105%
Cholesterol	47.25mg	50%
Sodium	682mg	90%
Potassium	111.03mg	7%
Total Carbs	43.22g	46%
Sugars	10.15g	128%
Dietary Fiber	2.62g	33%
Protein	4.82g	30%
Vitamin A	0.2mg	17%
Iron	1.8mg	32%
Calcium	102.8mg	32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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