Chocolate Chip Cookie Bars Recipe

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Chocolate Chip Cookie Bars
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, beat together the butter, vanilla and sugar until light and fluffy. Sift together the salt and flour and mix into the butter mixture. Fold in the chocolate chips and nuts. Mix until well blended. Press batter into a 15x10 inch jelly roll pan.
  3. Bake 20 minutes or until golden brown. Cut into bars and let cool in pan on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2875.25 Kcal (12038 kJ)
Calories from fat 1748.98 Kcal
% Daily Value*
Total Fat 194.33g 299%
Cholesterol 244.03mg 81%
Sodium 95.31mg 4%
Potassium 686.6mg 15%
Total Carbs 294.76g 98%
Sugars 173.22g 693%
Dietary Fiber 17.65g 71%
Protein 22.51g 45%
Vitamin C 0.9mg 1%
Vitamin A 1.1mg 38%
Iron 12.1mg 67%
Calcium 201.4mg 20%
Amount Per 100 g
Calories 515.51 Kcal (2158 kJ)
Calories from fat 313.58 Kcal
% Daily Value*
Total Fat 34.84g 299%
Cholesterol 43.75mg 81%
Sodium 17.09mg 4%
Potassium 123.1mg 15%
Total Carbs 52.85g 98%
Sugars 31.06g 693%
Dietary Fiber 3.16g 71%
Protein 4.04g 45%
Vitamin C 0.2mg 1%
Vitamin A 0.2mg 38%
Iron 2.2mg 67%
Calcium 36.1mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 72.9
    Points
  • 83
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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