Chocolate Cherry Creams Recipe

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Chocolate Cherry Creams
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Ingredients
6
Count
Nutrition
870
Calories
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Ingredients:

Directions:

  1. Put chocolate bits and milk in heavy 2 quart pan. Stir over low heat until chocolate melts. Remove from heat. Stir in sugar, nuts and cherries until well mixed. Chill until firm enough to handle, about one hour. Roll teaspoonful of mixture in coconut. Chill until firm, and store in refrigerator. Can be frozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 869.92 Kcal (3642 kJ)
Calories from fat 383.22 Kcal
% Daily Value*
Total Fat 42.58g 66%
Cholesterol 3.05mg 1%
Sodium 747.8mg 31%
Potassium 1628.96mg 35%
Total Carbs 117.74g 39%
Sugars 82.64g 331%
Dietary Fiber 1.34g 5%
Protein 8.52g 17%
Vitamin C 0.2mg 0%
Iron 0.6mg 4%
Calcium 79.7mg 8%
Amount Per 100 g
Calories 436.69 Kcal (1828 kJ)
Calories from fat 192.37 Kcal
% Daily Value*
Total Fat 21.37g 66%
Cholesterol 1.53mg 1%
Sodium 375.39mg 31%
Potassium 817.73mg 35%
Total Carbs 59.11g 39%
Sugars 41.49g 331%
Dietary Fiber 0.67g 5%
Protein 4.28g 17%
Vitamin C 0.1mg 0%
Iron 0.3mg 4%
Calcium 40mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.7
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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