Chocolate, Cherry, and Hazelnut Biscotti Recipe

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Chocolate, Cherry, and Hazelnut Biscotti
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Ingredients
13
Count
Nutrition
1026
Calories
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Place hazelnuts on a baking sheet. Bake at 350° for 10 minutes, stirring once. Turn nuts out onto a towel. Roll up towel; rub off skins. Chop nuts.
  3. Pour wine in a small microwave-safe bowl. Microwave at HIGH 1 minute. Add cherries, and let stand for 30 minutes. Drain well.
  4. Place sugar and chocolate in a food processor; process until chocolate is finely ground.
  5. Place vanilla, egg, and egg yolk in a large bowl; beat with a mixer at medium speed until blended (about 1 minute). Add sugar mixture; beat 1 minute.
  6. Weigh or lightly spoon flour into a dry measuring cup, and level with a knife. Combine flour and remaining ingredients, and stir with a whisk. Gradually add flour mixture to egg mixture, beating until blended. Add hazelnuts and cherries; beat just until blended. (The dough will be very stiff.) Turn dough out onto a lightly floured surface, and knead lightly several times. Divide dough in half; shape each portion into an 8-inch-long roll. Place rolls on a baking sheet lined with parchment paper; pat each roll to a 1-inch thickness. Bake at 350° for 20 minutes. Remove from oven, and cool on a baking sheet for 10 minutes.
  7. Reduce oven temperature to 325°.
  8. Cut each roll diagonally into 12 slices. Place, cut sides down, on baking sheet. Bake at 325° for 10 minutes. Turn cookies over; bake an additional 10 minutes (cookies will be slightly soft in center but will harden as they cool). Cool completely on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1025.78 Kcal (4295 kJ)
Calories from fat 368.47 Kcal
% Daily Value*
Total Fat 40.94g 63%
Cholesterol 233.82mg 78%
Sodium 592.7mg 25%
Potassium 1245.75mg 27%
Total Carbs 151.24g 50%
Sugars 78.87g 315%
Dietary Fiber 13.46g 54%
Protein 30.9g 62%
Vitamin C 4.1mg 7%
Iron 7.3mg 41%
Calcium 554.3mg 55%
Amount Per 100 g
Calories 299.13 Kcal (1252 kJ)
Calories from fat 107.45 Kcal
% Daily Value*
Total Fat 11.94g 63%
Cholesterol 68.18mg 78%
Sodium 172.84mg 25%
Potassium 363.27mg 27%
Total Carbs 44.1g 50%
Sugars 23g 315%
Dietary Fiber 3.93g 54%
Protein 9.01g 62%
Vitamin C 1.2mg 7%
Iron 2.1mg 41%
Calcium 161.7mg 55%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.1
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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