Directions:
- Preheat oven to 350^.
- Blend cream cheese and sugar until smooth.
- Add eggs one at a time.
- Fold in melted chocolate.
- Add melted butter, vanilla, and cream, mixing thoroughly.
- Pour into prepared pan.
- Bake at 350^ for 1 hour.
- Let cool and refrigerate before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1132.2 Kcal (4740 kJ) | ||
| Calories from fat | 963.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 107.03g | 165% | |
|---|---|---|---|
| Cholesterol | 325.36mg | 108% | |
| Sodium | 1644.71mg | 69% | |
| Potassium | 16.08mg | 0% | |
| Total Carbs | 31.87g | 11% | |
| Sugars | 29.08g | 116% | |
| Dietary Fiber | 1.24g | 5% | |
| Protein | 16.01g | 32% | |
| Iron | 0.7mg | 4% | |
| Calcium | 574.8mg | 57% | |
| Amount Per 100 g | |||
| Calories | 1417.52 Kcal (5935 kJ) | ||
| Calories from fat | 1206.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 134g | 165% | |
|---|---|---|---|
| Cholesterol | 407.35mg | 108% | |
| Sodium | 2059.19mg | 69% | |
| Potassium | 20.13mg | 0% | |
| Total Carbs | 39.91g | 11% | |
| Sugars | 36.4g | 116% | |
| Dietary Fiber | 1.55g | 5% | |
| Protein | 20.04g | 32% | |
| Iron | 0.9mg | 4% | |
| Calcium | 719.7mg | 57% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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