Chocolate Caramel Apples Wcandy Bars Recipe

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Chocolate Caramel Apples Wcandy Bars
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Ingredients
8
Count
Nutrition
1095
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. 1. Prepare a baking sheet by lining it with aluminum foil and spraying the foil with nonstick cooking spray.
  2. 2. Wash and dry the apples carefully. Remove the stems, and stick the skewers firmly in the stem ends.
  3. 3. Place the unwrapped caramels and the water in a microwave-safe bowl. Microwave for 1 minute, then stir, then microwave for and additional minute or until completely melted. The caramel should be smooth and liquid by the end.
  4. 4. Hold an apple by the skewer and dip it in the caramel, tilting the bowl at an angle and rotating the apple to cover it completely with a smooth, even layer. Bring it out of the caramel and twirl it upside down to remove excess, then set it on the prepared baking sheet. Repeat with remaining apples.
  5. 5. Place the caramel-covered apples in the refrigerator to set for at least 30 minutes.
  6. 6. Combine the chocolate and the shortening in a microwave-safe bowl and microwave until melted, stirring every 45 seconds.
  7. 7. Dip the caramel-covered apple in the chocolate. If necessary, spoon some chocolate over the top to ensure the apple is completely covered with chocolate. While the chocolate is still wet, dip the bottom half in the chopped candy bars and roll until the bottom half is covered. Place back on the baking sheet and repeat with remaining apples.
  8. 8. Chill apples in refrigerator until completely set, about 45 minutes. Always store apples in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1094.68 Kcal (4583 kJ)
Calories from fat 255.28 Kcal
% Daily Value*
Total Fat 28.36g 44%
Cholesterol 2.47mg 1%
Sodium 133.53mg 6%
Potassium 276.3mg 6%
Total Carbs 216.12g 72%
Sugars 153.62g 614%
Dietary Fiber 8.6g 34%
Protein 3.89g 8%
Vitamin C 9.1mg 15%
Iron 2.1mg 12%
Calcium 64mg 6%
Amount Per 100 g
Calories 260.44 Kcal (1090 kJ)
Calories from fat 60.73 Kcal
% Daily Value*
Total Fat 6.75g 44%
Cholesterol 0.59mg 1%
Sodium 31.77mg 6%
Potassium 65.74mg 6%
Total Carbs 51.42g 72%
Sugars 36.55g 614%
Dietary Fiber 2.05g 34%
Protein 0.93g 8%
Vitamin C 2.2mg 15%
Iron 0.5mg 12%
Calcium 15.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.5
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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