Chocolate Button Muffins Recipe

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Chocolate Button Muffins
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Ingredients
10
Count
Nutrition
933
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 200c/400f/Gas mark 6.
  2. Place the eggs, oil, vanilla extract, sugars and milk in a large mixing bowl and beat together.
  3. In another bowl sift the flour, add the baking powder and salt and mix well.
  4. Stir the chocolate pieces into the flour. Pour the liquid into the flour and mix togehter until just blended.
  5. Line a muffin tray with paper cases and sill each case to just below the top with the muffin mixture. Bake the muffins for 20-25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 933.16 Kcal (3907 kJ)
Calories from fat 405.37 Kcal
% Daily Value*
Total Fat 45.04g 69%
Cholesterol 86.51mg 29%
Sodium 2078.14mg 87%
Potassium 723.88mg 15%
Total Carbs 122.73g 41%
Sugars 56.75g 227%
Dietary Fiber 7.08g 28%
Protein 13.93g 28%
Iron 5mg 28%
Calcium 495.6mg 50%
Amount Per 100 g
Calories 301.76 Kcal (1263 kJ)
Calories from fat 131.09 Kcal
% Daily Value*
Total Fat 14.57g 69%
Cholesterol 27.97mg 29%
Sodium 672.02mg 87%
Potassium 234.08mg 15%
Total Carbs 39.69g 41%
Sugars 18.35g 227%
Dietary Fiber 2.29g 28%
Protein 4.5g 28%
Iron 1.6mg 28%
Calcium 160.3mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.6
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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