Cranberry Streusel Coffee Cake Recipe

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Ingredients:

Serving

1 egg
1/2 cup sugar , plus
3 tbsp sugar
1/2 cup milk
1 tbsp vegetable oil
1 tbsp orange juice
1 tsp orange zest
1/4 tsp almond extract
1 1/2 cups flour, divided
2 tsp baking powder
1/2 tsp salt
2 cups fresh cranberries, chopped fine
2 tbsp butter

Directions:

Preheat oven to 375F.
Beat egg in a large bowl.
Add milk, 1/2 cup sugar, oil, orange juice and peel and almond extract.
Mix well.
In another bowl mix 1 cup of flour, baking powder and salt.
Add to egg/milk mixture and stir until just combined.
Oil an 8x8 baking pan Pour batter into pan.
Spoon chopped cranberries over batter In a small bowl, mix remaining 1/2 cup of flour, 3 tbls sugar and 2 tbls butter until crumbly.
Sprinkle mixture over cranberries.
Bake 25-30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	255.18 Kcal (1068 kJ)
Calories from fat	87.14 Kcal
		% Daily Value*
Total Fat	9.68g	15%
Cholesterol	25.24mg	8%
Sodium	699.91mg	29%
Potassium	214.76mg	5%
Total Carbs	38.59g	13%
Sugars	10.94g	44%
Dietary Fiber	4.03g	16%
Protein	4.25g	9%
Vitamin C	4.3mg	7%
Iron	1.8mg	10%
Calcium	144.7mg	14%

Amount Per 100 g
Calories	254.92 Kcal (1067 kJ)
Calories from fat	87.05 Kcal
		% Daily Value*
Total Fat	9.67g	15%
Cholesterol	25.22mg	8%
Sodium	699.21mg	29%
Potassium	214.55mg	5%
Total Carbs	38.55g	13%
Sugars	10.93g	44%
Dietary Fiber	4.03g	16%
Protein	4.25g	9%
Vitamin C	4.3mg	7%
Iron	1.8mg	10%
Calcium	144.5mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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