Cinnamon Roll Cookies Recipe

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Ingredients:

Serving

4 tbsp granulated sugar
1 tbsp cinnamon
1/2 cup butter, softened
1 cup packed light brown sugar
2 large eggs
1 tsp vanilla extract
3 cups flour
2 tsp baking powder
1/2 tsp salt
1 tsp cinnamon

Directions:

Filling: Stir together the sugar and cinnamon; set aside.
Cookies: Cream the butter and brown sugar until well blended with an electric mixer on medium speed.
Add the eggs and vanilla; blend well.
Combine the flour, baking powder, salt, and cinnamon; add to butter mixture and blend well.
Turn dough out onto a sheet of waxed paper; spread into a 9x6-inch rectangle using a rubber spatula.
Sprinkle the cinnamon-sugar to within 1 inch from the edges.
Roll dough up jelly-roll style.
Roll in remaining cinnamon-sugar; wrap dough tightly in plastic wrap.
Refrigerate at least 4 hours.
Preheat oven to 350°F.
Slice dough 1/4-inch thick; place 2 inches apart onto parchment-lined cookie sheets.
Bake for 8 minutes or until golden on top.
Cool for 4 minutes on the cookie sheets, then remove to racks and cool completely.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	812.44 Kcal (3402 kJ)
Calories from fat	291.47 Kcal
		% Daily Value*
Total Fat	32.39g	50%
Cholesterol	102.67mg	34%
Sodium	1899.65mg	79%
Potassium	400.05mg	9%
Total Carbs	121.31g	40%
Sugars	44.1g	176%
Dietary Fiber	9.23g	37%
Protein	11.89g	24%
Vitamin C	0.1mg	0%
Vitamin A	0.2mg	6%
Iron	5.7mg	32%
Calcium	355.4mg	36%

Amount Per 100 g
Calories	399.13 Kcal (1671 kJ)
Calories from fat	143.19 Kcal
		% Daily Value*
Total Fat	15.91g	50%
Cholesterol	50.44mg	34%
Sodium	933.24mg	79%
Potassium	196.53mg	9%
Total Carbs	59.6g	40%
Sugars	21.66g	176%
Dietary Fiber	4.54g	37%
Protein	5.84g	24%
Vitamin A	0.1mg	6%
Iron	2.8mg	32%
Calcium	174.6mg	36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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