Directions:
- Mix eggs, sugar,milk, and cocoa in blender for 1 minute.
- Add 1/2 stick melted butter, pinch of salt, and 1 teaspoons vanilla.
- Blend;pour into unbaked pie shell.
- Bake at 350 degrees for 40-45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 209.33 Kcal (876 kJ) | ||
| Calories from fat | 81.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.04g | 14% | |
|---|---|---|---|
| Cholesterol | 81.77mg | 27% | |
| Sodium | 71.46mg | 3% | |
| Potassium | 118.9mg | 3% | |
| Total Carbs | 29.17g | 10% | |
| Sugars | 25.78g | 103% | |
| Dietary Fiber | 0.22g | 1% | |
| Protein | 3.84g | 8% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 64.9mg | 6% | |
| Amount Per 100 g | |||
| Calories | 299.52 Kcal (1254 kJ) | ||
| Calories from fat | 116.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.93g | 14% | |
|---|---|---|---|
| Cholesterol | 117mg | 27% | |
| Sodium | 102.25mg | 3% | |
| Potassium | 170.14mg | 3% | |
| Total Carbs | 41.73g | 10% | |
| Sugars | 36.89g | 103% | |
| Dietary Fiber | 0.32g | 1% | |
| Protein | 5.5g | 8% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.6mg | 2% | |
| Calcium | 92.8mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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