Chocolate Biscuits Recipe

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Chocolate Biscuits
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Ingredients:

  • 1/3 cup white sugar
  • 2 eggs
  • 1 1/2 tsp baking powder
  • 1/3 cup milk
  • 2 tbsp butter

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet.
  2. Combine the powdered hot chocolate, sugar, baking powder, oats, and flour. Mix in the butter or margarine.
  3. Beat the eggs with the milk. Stir the beaten eggs into the flour mixture and mix until combined.
  4. Drop tablespoons of dough onto the prepared baking sheet. Let sit for 5 minutes then bake at 350 degrees F (175 degrees C) for 10 to 15 minutes. Let cookies cool on baking sheet for 5 minutes before removing or eating.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2282.48 Kcal (9556 kJ)
Calories from fat 559.83 Kcal
% Daily Value*
Total Fat 62.2g 96%
Cholesterol 390.04mg 130%
Sodium 1225.71mg 51%
Potassium 2407.41mg 51%
Total Carbs 390.82g 130%
Sugars 153.53g 614%
Dietary Fiber 21.22g 85%
Protein 51.04g 102%
Vitamin A 0.3mg 9%
Iron 11.5mg 64%
Calcium 709.1mg 71%
Amount Per 100 g
Calories 333.68 Kcal (1397 kJ)
Calories from fat 81.84 Kcal
% Daily Value*
Total Fat 9.09g 96%
Cholesterol 57.02mg 130%
Sodium 179.19mg 51%
Potassium 351.95mg 51%
Total Carbs 57.13g 130%
Sugars 22.45g 614%
Dietary Fiber 3.1g 85%
Protein 7.46g 102%
Iron 1.7mg 64%
Calcium 103.7mg 71%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 50
    Points
  • 61
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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