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Chocolate Banana Cake Recipe

Chocolate Banana Cake Recipe

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Ingredients

Count

Nutrition

326

Calories

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Ingredients:

Serving

2 cups flour , do not sift
2 cups sugar
2/3 cups cocoa powder
1 1/2 tsp baking soda
1/2 tsp salt
1/2 tsp ground cinnamon
2 eggs
1/2 cup vegetable oil
1/2 cup water
1 tsp vanilla
1 cup buttermilk
1 cup mashed banana

Directions:

Preheat oven to 350 and grease and flour 13x9 pan.
Stir together 1st 6 ingredients (dry ingredients) in a medium bowl.
In large mixer bowl beat eggs with mixer until fluffy.
Beat in oil, water and vanilla.
Alternate adding flour mixture with the buttermilk, 4 additions of buttermilk and 3 of flour mixture, beginning and ending with buttermilk.
Beat in banana until smooth and pour into pan.
Bake 40 to 45 minutes or until it springs back lightly when touched.
Cool.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	326.01 Kcal (1365 kJ)
Calories from fat	115.81 Kcal
		% Daily Value*
Total Fat	12.87g	20%
Cholesterol	23.62mg	8%
Sodium	727.59mg	30%
Potassium	199.33mg	4%
Total Carbs	49.18g	16%
Sugars	25.31g	101%
Dietary Fiber	3.13g	13%
Protein	4.67g	9%
Vitamin C	1.4mg	2%
Iron	1.5mg	8%
Calcium	97.8mg	10%

Amount Per 100 g
Calories	292.37 Kcal (1224 kJ)
Calories from fat	103.86 Kcal
		% Daily Value*
Total Fat	11.54g	20%
Cholesterol	21.18mg	8%
Sodium	652.5mg	30%
Potassium	178.76mg	4%
Total Carbs	44.11g	16%
Sugars	22.7g	101%
Dietary Fiber	2.8g	13%
Protein	4.19g	9%
Vitamin C	1.2mg	2%
Iron	1.3mg	8%
Calcium	87.7mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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