Directions:
- Mix thoroughly and let stand in fridge for 1 hour.
- Roll in small balls. Rturn to refrigerator for another hour.
- Melt together over warm water: 1/4 bar parrafin wax, bittersweet chocolate and chocolate chips.
- Dip the balls in the melted chocolate mixture and place on parchment lined baking dish and refrigerate,.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 988.06 Kcal (4137 kJ) | ||
| Calories from fat | 353.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.27g | 60% | |
|---|---|---|---|
| Cholesterol | 40.92mg | 14% | |
| Sodium | 212.27mg | 9% | |
| Potassium | 1495.51mg | 32% | |
| Total Carbs | 148.4g | 49% | |
| Sugars | 86.27g | 345% | |
| Dietary Fiber | 18.8g | 75% | |
| Protein | 23.7g | 47% | |
| Vitamin C | 33.5mg | 56% | |
| Iron | 4.7mg | 26% | |
| Calcium | 158.4mg | 16% | |
| Amount Per 100 g | |||
| Calories | 183.64 Kcal (769 kJ) | ||
| Calories from fat | 65.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.3g | 60% | |
|---|---|---|---|
| Cholesterol | 7.61mg | 14% | |
| Sodium | 39.45mg | 9% | |
| Potassium | 277.95mg | 32% | |
| Total Carbs | 27.58g | 49% | |
| Sugars | 16.03g | 345% | |
| Dietary Fiber | 3.49g | 75% | |
| Protein | 4.4g | 47% | |
| Vitamin C | 6.2mg | 56% | |
| Iron | 0.9mg | 26% | |
| Calcium | 29.4mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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