Chocolate Anise Cookies (Giada De Laurentiis) Recipe

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Chocolate Anise Cookies (Giada De Laurentiis)
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees F.
  2. Line a heavy large baking sheet with parchment paper. Whisk the flour, baking powder, and salt in a medium bowl to blend. Using an electric mixer, beat the sugar and butter in a large bowl to blend. Beat in the eggs 1 at a time. Add the flour mixture and beat just until blended. Add the ground anise seed and mix well. Stir in the chocolate chips.
  3. Form the dough into a 16-inch-long, 3-inch-wide log. Transfer the log to the prepared baking sheet. Bake until light golden, about 30 minutes. Cool 30 minutes.
  4. Place the log on the cutting board. Using a serrated knife, cut the log on a diagonal into 1/2- to 3/4-inch-thick slices. Arrange the cookies cut side down on the baking sheet. Bake the cookies until pale golden, about 15 minutes. Transfer the cookies to a rack and cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1463.74 Kcal (6128 kJ)
Calories from fat 583.11 Kcal
% Daily Value*
Total Fat 64.79g 100%
Cholesterol 246.74mg 82%
Sodium 371.74mg 15%
Potassium 604.37mg 13%
Total Carbs 222.05g 74%
Sugars 106.8g 427%
Dietary Fiber 9.9g 40%
Protein 19.47g 39%
Vitamin C 0.2mg 0%
Vitamin A 0.3mg 9%
Iron 10mg 56%
Calcium 223.4mg 22%
Amount Per 100 g
Calories 393.37 Kcal (1647 kJ)
Calories from fat 156.71 Kcal
% Daily Value*
Total Fat 17.41g 100%
Cholesterol 66.31mg 82%
Sodium 99.9mg 15%
Potassium 162.42mg 13%
Total Carbs 59.67g 74%
Sugars 28.7g 427%
Dietary Fiber 2.66g 40%
Protein 5.23g 39%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 9%
Iron 2.7mg 56%
Calcium 60mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.9
    Points
  • 42
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar

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