Chocolate and Cherry Brownies Recipe

Posted by
Rate It!
Chocolate and Cherry Brownies
Add your photo!
Ingredients
8
Count
Nutrition
871
Calories
Total time
25
Minutes
Comments Print recipe

Ingredients:

  • 10 1/2 oz dark chocolate , minimum 60% cocoa solids, broken into pieces
  • 5 large eggs
  • 1 tsp salt

Directions:

  1. Preheat the oven to 350ºF.
  2. Line a (13 x 10in) baking tin (2 1/4in deep) with greaseproof paper or baking parchment.
  3. Melt the butter and chocolate together in a heatproof bowl suspended over a saucepan of barely simmering water.
  4. Beat the eggs, sugar and vanilla extract together in a bowl until the mixture is thick and creamy and coats the back of a spoon.
  5. Once the butter and the chocolate have melted, remove from the heat and beat in the egg mixture.
  6. Sift the flour and salt together, then add them to the mixture, and continue to beat until smooth. Stir in the dried cherries.
  7. Pour into the roasting tin, ensuring the mixture is evenly distributed in the tin. Bake in the oven for 20–25 minutes or until the whole of the top has formed a light brown crust that has started to crack.
  8. This giant brownie should not wobble, but should remain gooey on the inside.
  9. Leave to cool for about 20 minutes before cutting into large squares while still in the pan. The greaseproof paper or baking parchment should peel off easily.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 870.72 Kcal (3646 kJ)
Calories from fat 445.14 Kcal
% Daily Value*
Total Fat 49.46g 76%
Cholesterol 203.04mg 68%
Sodium 698.76mg 29%
Potassium 365.64mg 8%
Total Carbs 100.64g 34%
Sugars 78.91g 316%
Dietary Fiber 4.98g 20%
Protein 8.62g 17%
Vitamin C 2.2mg 4%
Vitamin A 0.4mg 13%
Iron 4.6mg 26%
Calcium 99.2mg 10%
Amount Per 100 g
Calories 390.1 Kcal (1633 kJ)
Calories from fat 199.43 Kcal
% Daily Value*
Total Fat 22.16g 76%
Cholesterol 90.96mg 68%
Sodium 313.06mg 29%
Potassium 163.82mg 8%
Total Carbs 45.09g 34%
Sugars 35.35g 316%
Dietary Fiber 2.23g 20%
Protein 3.86g 17%
Vitamin C 1mg 4%
Vitamin A 0.2mg 13%
Iron 2.1mg 26%
Calcium 44.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 20.7
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top