Chocolate Almond Shortcake Recipe

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Chocolate Almond Shortcake
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Ingredients:

  • 1 1/4 cups flour
  • 1 1/4 tsp baking powder
  • 1 egg
  • 4 oz sugar
  • 1 tsp cocoa
  • 4 oz butter
  • 4 oz flour
  • 1 egg
  • 1 tsp almond essence

Directions:

  1. Cream butter and sugar, add egg, beat well.
  2. Add sifted dry ingredients.
  3. Press into swiss roll tin.
  4. Bake 20 minutes about 400 0°F.
  5. ALMOND TOPPING- Beat egg and butter, add essence, then dry ingredients. Mix well.
  6. Spread on base. Allow to set.
  7. Ice with chocolate icing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 595.89 Kcal (2495 kJ)
Calories from fat 286.84 Kcal
% Daily Value*
Total Fat 31.87g 49%
Cholesterol 101.87mg 34%
Sodium 828.44mg 35%
Potassium 210.09mg 4%
Total Carbs 71.2g 24%
Sugars 21.67g 87%
Dietary Fiber 4.19g 17%
Protein 8.12g 16%
Vitamin A 0.3mg 9%
Iron 3.5mg 19%
Calcium 155.9mg 16%
Amount Per 100 g
Calories 443.32 Kcal (1856 kJ)
Calories from fat 213.39 Kcal
% Daily Value*
Total Fat 23.71g 49%
Cholesterol 75.79mg 34%
Sodium 616.32mg 35%
Potassium 156.3mg 4%
Total Carbs 52.97g 24%
Sugars 16.12g 87%
Dietary Fiber 3.12g 17%
Protein 6.04g 16%
Vitamin A 0.2mg 9%
Iron 2.6mg 19%
Calcium 116mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.8
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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