Directions:
- Preheat oven to 350°F
- Mix together well crumbs and cocoa.
- Stir in milk and vanilla.
- Spread evenly in greased 13 x 9 baking pan.
- Bake for 25 minutes or until tooth pick inserted in center comes out clean.
- Cool in pan.
- Cut in 24 square bars, then sprinkle with powdered sugar
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 81.91 Kcal (343 kJ) | ||
| Calories from fat | 16.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.81g | 3% | |
|---|---|---|---|
| Cholesterol | 0.4mg | 0% | |
| Sodium | 99.54mg | 4% | |
| Potassium | 27.8mg | 1% | |
| Total Carbs | 15.03g | 5% | |
| Sugars | 6.36g | 25% | |
| Dietary Fiber | 0.72g | 3% | |
| Protein | 1.31g | 3% | |
| Iron | 0.4mg | 2% | |
| Calcium | 8.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 336.73 Kcal (1410 kJ) | ||
| Calories from fat | 67.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.46g | 3% | |
|---|---|---|---|
| Cholesterol | 1.65mg | 0% | |
| Sodium | 409.19mg | 4% | |
| Potassium | 114.3mg | 1% | |
| Total Carbs | 61.77g | 5% | |
| Sugars | 26.13g | 25% | |
| Dietary Fiber | 2.97g | 3% | |
| Protein | 5.38g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.8mg | 2% | |
| Calcium | 36.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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