Chive Salad Dressing Recipe

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Chive Salad Dressing
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Ingredients:

Directions:

  1. Whisk together sour cream, buttermilk, chives, garlic, Worshestershire and vinegar.
  2. Season to taste with salt, pepper and hot sauce.
  3. Serve with a green salad or boiled and chilled vegetables.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 48.16 Kcal (202 kJ)
Calories from fat 23.83 Kcal
% Daily Value*
Total Fat 2.65g 4%
Cholesterol 8.09mg 3%
Sodium 68.9mg 3%
Potassium 39.58mg 1%
Total Carbs 5.46g 2%
Sugars 3.61g 14%
Dietary Fiber 0.2g 1%
Protein 1.01g 2%
Vitamin C 0.7mg 1%
Iron 0.1mg 1%
Calcium 30.1mg 3%
Amount Per 100 g
Calories 218.6 Kcal (915 kJ)
Calories from fat 108.18 Kcal
% Daily Value*
Total Fat 12.02g 4%
Cholesterol 36.7mg 3%
Sodium 312.75mg 3%
Potassium 179.65mg 1%
Total Carbs 24.8g 2%
Sugars 16.37g 14%
Dietary Fiber 0.91g 1%
Protein 4.57g 2%
Vitamin C 3mg 1%
Iron 0.7mg 1%
Calcium 136.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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