Chive Biscuits Recipe

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Chive Biscuits
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Ingredients
7
Count
Nutrition
598
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 450 degrees F.
  2. Combine flour, baking powder, salt and baking soda in a small bowl.
  3. Cut in shortening with pastry blender until coarse crumbs.
  4. Stir in buttermilk and chives and stir until just moistened.
  5. Drop by tablespoons 2 inches apart onto a greased baking sheet.
  6. Bake for 10-12 minutes until lightly browned.
  7. Serve warm and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 598.08 Kcal (2504 kJ)
Calories from fat 263.96 Kcal
% Daily Value*
Total Fat 29.33g 45%
Cholesterol 8.98mg 3%
Sodium 584.44mg 24%
Potassium 710.42mg 15%
Total Carbs 69.85g 23%
Sugars 4.12g 16%
Dietary Fiber 2.66g 11%
Protein 10.84g 22%
Vitamin C 1.2mg 2%
Iron 1.3mg 7%
Calcium 325.1mg 33%
Amount Per 100 g
Calories 299.92 Kcal (1256 kJ)
Calories from fat 132.37 Kcal
% Daily Value*
Total Fat 14.71g 45%
Cholesterol 4.5mg 3%
Sodium 293.08mg 24%
Potassium 356.26mg 15%
Total Carbs 35.03g 23%
Sugars 2.07g 16%
Dietary Fiber 1.33g 11%
Protein 5.44g 22%
Vitamin C 0.6mg 2%
Iron 0.6mg 7%
Calcium 163mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.9
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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