Chipotle Bruschetta Recipe

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Ingredients:

Serving

12 slices french baguettes (1/2 inch slices)
2 tbsp olive oil
6 tbsp chipotle chutney or 6 tbsp chipotle chiles in adobo
4 roma tomatoes, chopped
1 1/2 cups monterey jack cheese
salt & pepper

Directions:

Paint one side of the baguette slices with olive oil , place oil side up on a cookie sheet and toast in a 300F oven until lightly browned, flip & just dry the bottom side.
A head of time chop your tomatoes, finely chop the chipotle peppers and grate your cheese.
Preheat oven to 350f.
20 minutes before serving assemble the Bruschettas.
Evenly distribute the tomatoes on the 12 slices, top with apprx 1 tsp chpotlr and cheese.
Place in 350f oven for apprx 15 minutes or until the cheese has melted. I like to turn on the broiler for the last minute or two.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	409.71 Kcal (1715 kJ)
Calories from fat	157.15 Kcal
		% Daily Value*
Total Fat	17.46g	27%
Cholesterol	35.1mg	12%
Sodium	724.3mg	30%
Potassium	192.17mg	4%
Total Carbs	45.18g	15%
Sugars	1.22g	5%
Dietary Fiber	2.8g	11%
Protein	17.3g	35%
Vitamin C	5.5mg	9%
Vitamin A	0.4mg	13%
Calcium	298.5mg	30%

Amount Per 100 g
Calories	265.87 Kcal (1113 kJ)
Calories from fat	101.98 Kcal
		% Daily Value*
Total Fat	11.33g	27%
Cholesterol	22.77mg	12%
Sodium	470.02mg	30%
Potassium	124.7mg	4%
Total Carbs	29.32g	15%
Sugars	0.79g	5%
Dietary Fiber	1.81g	11%
Protein	11.23g	35%
Vitamin C	3.6mg	9%
Vitamin A	0.3mg	13%
Calcium	193.7mg	30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

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savory
bitter
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