Chip & Nut Bars Recipe

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Chip & Nut Bars
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Ingredients
9
Count
Nutrition
627
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Combine butter, brown sugar, eggs and vanilla in a mixing bowl. Cream ingredients with mixer until light and fluffy.
  3. Sift together dry ingredients. Add to butter and sugar mixture.
  4. Mix in 1/2 cup nuts and 1/2 package of chocolate chips.
  5. Spread dough into a 9 x 13 pan. Sprinkle with remaining nuts and chocolate chips.
  6. Bake for 25 - 35 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 626.57 Kcal (2623 kJ)
Calories from fat 341.48 Kcal
% Daily Value*
Total Fat 37.94g 58%
Cholesterol 67.95mg 23%
Sodium 201.98mg 8%
Potassium 306.89mg 7%
Total Carbs 69.26g 23%
Sugars 31.96g 128%
Dietary Fiber 2.42g 10%
Protein 6.62g 13%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 6%
Iron 1.9mg 11%
Calcium 101mg 10%
Amount Per 100 g
Calories 486.97 Kcal (2039 kJ)
Calories from fat 265.4 Kcal
% Daily Value*
Total Fat 29.49g 58%
Cholesterol 52.81mg 23%
Sodium 156.98mg 8%
Potassium 238.52mg 7%
Total Carbs 53.83g 23%
Sugars 24.84g 128%
Dietary Fiber 1.88g 10%
Protein 5.14g 13%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 6%
Iron 1.5mg 11%
Calcium 78.5mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.2
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

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