Directions:
- Pre-heat oven 350.
- Mix together cream cheese, heavy cream and sour cream with hand mixer.
- Chop dried beef and add to mixture with green peppers and onion flakes.
- Melt butter in small fry pan add pecans and sprinkle with a little salt.
- Put mixture in small oven proof dish and top with pecans.
- Bake 350 for 20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 435.2 Kcal (1822 kJ) | ||
| Calories from fat | 384.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.67g | 66% | |
|---|---|---|---|
| Cholesterol | 70.91mg | 24% | |
| Sodium | 336mg | 14% | |
| Potassium | 281.11mg | 6% | |
| Total Carbs | 9.15g | 3% | |
| Sugars | 3.31g | 13% | |
| Dietary Fiber | 2.98g | 12% | |
| Protein | 8.57g | 17% | |
| Vitamin C | 8.3mg | 14% | |
| Iron | 1.1mg | 6% | |
| Calcium | 95.4mg | 10% | |
| Amount Per 100 g | |||
| Calories | 384.37 Kcal (1609 kJ) | ||
| Calories from fat | 339.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.69g | 66% | |
|---|---|---|---|
| Cholesterol | 62.63mg | 24% | |
| Sodium | 296.76mg | 14% | |
| Potassium | 248.28mg | 6% | |
| Total Carbs | 8.08g | 3% | |
| Sugars | 2.92g | 13% | |
| Dietary Fiber | 2.63g | 12% | |
| Protein | 7.57g | 17% | |
| Vitamin C | 7.4mg | 14% | |
| Iron | 0.9mg | 6% | |
| Calcium | 84.3mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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