Holiday Cheese Ball Recipe

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Holiday Cheese Ball
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Ingredients:

Directions:

  1. Soften cheese. Gradually add the pineapple. Mix in 1 cup of the nuts and add the rest of the ingredients.
  2. Chill well.
  3. Remove from refrigerator and shape into 1 or 2 balls.
  4. Roll into the rest of the remaining nuts.
  5. Wrap in plastic wrap and refrigerate until you serve.
  6. Garnish the ball with jarred cherries and pineapple rings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 298.44 Kcal (1250 kJ)
Calories from fat 277.08 Kcal
% Daily Value*
Total Fat 30.79g 47%
Cholesterol 5.2mg 2%
Sodium 597.2mg 25%
Potassium 183.79mg 4%
Total Carbs 6.3g 2%
Sugars 2.16g 9%
Dietary Fiber 3.65g 15%
Protein 4.29g 9%
Vitamin C 3.2mg 5%
Iron 1.2mg 7%
Calcium 34.6mg 3%
Amount Per 100 g
Calories 572.56 Kcal (2397 kJ)
Calories from fat 531.58 Kcal
% Daily Value*
Total Fat 59.06g 47%
Cholesterol 9.97mg 2%
Sodium 1145.7mg 25%
Potassium 352.59mg 4%
Total Carbs 12.09g 2%
Sugars 4.15g 9%
Dietary Fiber 7.01g 15%
Protein 8.23g 9%
Vitamin C 6.2mg 5%
Iron 2.3mg 7%
Calcium 66.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium

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